fresh menus

A mouth-watering menu designed for sharing with delicious plates made large, small or in-between.

see menu

Home delivery

Enjoy Hatch & Co.'s culinary goodness in the comfort of your own home.

order now

Functions

Catering for groups of 30 - 300 guests, leave it to Hatch & Co. to put on an unforgettable event.

more Info

Make a reservation

To enjoy a true dining experience, book now with ease using our 3-step online booking system.

book Now

Hello from Hatch

Welcome to Hatch + Co., the perfect home away from home; where the table is the meeting place, the food is the celebration and the plates are for sharing.

You’ll find Hatch + Co. tucked away in Newstead’s bustling Gasworks precinct. The space has a timeless timber décor and eco-friendly green walls. Offering spacious open-plan seating, with both indoor and outdoor options.

Explore main menu Drinks menu Dessert menu

Main Menu

Executive chef, Craig Wright draws inspiration from rustic, home-style cooking using only the highest quality local and sustainable produce.

large + small plates
sides + platters
pizzas + salads

Gallery

all images

Make a reservation

(07) 3257 2969

OR

BOOK ONLINE

You can find us at
GASWORKS
1/76 SKYRING TERRACE,
NEWSTEAD
QLD 4006
or by calling (07) 3257 2969
To make a reservation, please click here

View on Google maps
Hours:
Everyday: 11.30am till Late (including Easter long weekend)

Subscribe to newsletter

fresh menus

Home delivery

Functions

Make a reservation

Hello from Hatch

Main Menu

large plates

Slow roasted cauliflower, carrot purée, tomato, herb dressing, hazelnuts

Pan roasted barramundi, grilled fennel, capsicum, saffron broth

220g beef sirloin, truffled mushrooms, steamed asparagus, pickled radish

Spiced chicken Maryland, grilled eggplant, kale, goats curd

Pork tenderloin, grilled witlof, caper crème fraîche, fried broccoli, tomato jelly

small plates

Beetroot hommus, crispy chick peas, flatbread

Truffle salami, whipped feta, salsa verde, crostini

Duck liver pâté, roasted rhubarb, sourdough

Seared scallops, carrot purée, crisp prosciutto

Fried haloumi, dried tomato, almonds, basil aioli

Six wood fired oysters, pistachio and herb butter

Three smoked mozzarella + herb arancini, red pepper relish

Fried calamari, herb salt, orange mayonnaise

Smoked honey chicken wings, lemon, herbs

platters

Whole wood fired fish, fennel salad, lemon dressing

Red wine braised beef cheeks, set polenta, pickled onion, millet gremolata

Slow cooked lamb shoulder, lemon and herbs

Rosemary and garlic char-grilled chicken, paprika yoghurt, crispy onion

Honey and ginger pork shoulder, smoked apple, almonds

sides

Roasted sweet potato, sesame, herbs

Rocket, walnuts, goats cheese, orange dressing

Steamed greens, garlic, brown butter

Truffled potato mash

Red cabbage coleslaw, dill vinaigrette

Chips, chilli salt + aioli

pizza

Prosciutto, peppers, smoked olives, pine nuts, mozzarella, basil

Artichoke, potato, rosemary, garlic, rocket, mozzarella

Fior di latte, basil, tomato, extra virgin olive oil

Mushrooms, smoked mozzarella, chilli, rocket, honey

Cheese and garlic pizza bread, herbs

Chicken, pumpkin, kale, pickled onion, mozzarella

Pepperoni, mushrooms, mozzarella, parmesan

salads

Rocket, cos, cherry tomato, cucumber, apple, cider + balsamic dressing

Blueberry cured salmon, goat’s curd, broccoli, kale, almond

Roasted pumpkin, semi dried tomato, radicchio, hazelnut aioli

Braised chicken, chick peas, cucumber, rocket, tahini yoghurt

Gallery

Make a reservation

(07) 3257 2969 OR

(07) 3257 2969

OR